Macrobiotic nutrition in alternative tumour therapy
Teaser: The macrobiotic diet can provide useful support for alternative tumour therapy as a complementary approach.
Holistic nutrition as part of alternative tumour therapy
Nutrition plays a central role in holistic medicine - especially in the case of chronic diseases such as cancer. In addition to conventional medical procedures, many patients look for natural ways to activate their self-healing powers and keep their bodies in a healthy balance. This is where the macrobiotic diet comes in - a traditionally rooted but modern form of nutrition that is increasingly establishing itself as a supportive measure in complementary tumour therapy.
What is a macrobiotic diet?
The macrobiotic diet goes back to Far Eastern health teachings and is based on the idea that food not only provides calories, but also energy and information. The focus is on the balance of yin and yang, i.e. the harmonisation of opposing forces in the body. The aim is to stabilise the internal environment with the help of natural, regional and plant-based foods - a particularly important aspect of oncological support.
Importance for cancer patients
1. Detoxification and cell regeneration
The high nutrient density and antioxidant properties of many ingredients (such as fermented soya products or seaweed) support cell regeneration and help the body to eliminate toxic substances.
2. Strengthening the immune system
A strong immune system is essential in the defence against cancer. Macrobiotic nutrition provides important vital substances, enzymes and probiotic cultures that promote the microbiome and strengthen the immune system.
3. Acid-base balance
Many complementary medicine approaches consider an acidic pH value to be a risk factor for tumours. The predominantly alkalising diet of macrobiotics has a balancing and cell-friendly effect here.
4. Energetic balance
Cancer is often associated with energetic blockages. The conscious selection of foods in terms of their energetic quality helps to return the body to its natural vibration.
Supplementing with frequency therapy
In frequency therapy - as used in our practice in Lilienfeld - we work with specific vibrations that can regulate the cellular flow of information and balance derailed frequency patterns. The combination of macrobiotic nutrition and frequency therapy has proven to be particularly effective and invigorating in supporting cancer patients.
Advantages of the combination:
- The macrobiotic diet creates a physiological basis on which frequencies can work better.
- Both methods promote detoxification and self-regulation of the body.
- The patient is strengthened holistically - physically, mentally and energetically.
Practical tips for cancer patients
- Start with easily digestible foods such as rice soup, steamed vegetables or millet porridge.
- Incorporate fermented foods (e.g. miso, tempeh) for intestinal regeneration.
- Consistently avoid sugar, white flour, processed products and synthetic additives.
- Pay attention to gentle cooking methods (steaming, boiling, lightly frying).
- Drink warm water and special teas (e.g. bancha, dandelion, nettle).
- Be accompanied - ideally by an experienced therapist for nutrition and frequency medicine.
Conclusion: Food as medicine - frequency as impulse
The macrobiotic diet offers a powerful way to strengthen the body in the fight against cancer - in a natural, gentle and structured way. In combination with frequency therapy, a holistic therapy concept is created that brings body, mind and energy flow into balance. Not as a substitute for conventional medicine, but as a valuable addition - individualised, compatible and true to life.
NLS Informationsmedizin GmbH
Babenbergerstraße 21, 3180 Lilienfeld
📞 +43 2762 52481
✉️ praxis@frequenz-therapie.com
🌐 www.frequenz-therapie.com
Disclaimer: The measures described here - in particular frequency therapy and macrobiotic nutrition - are not recognised by conventional medicine. They do not replace a diagnosis or treatment by a doctor or alternative practitioner, but can be used to strengthen the organism